California State University Fresno Water System, which is regulated by the California State Water Resources Control Board, provides drinking water to students and faculty in Fresno, California. However, data from the Environmental Working Group has shown that the water from this system contains several contaminants at levels exceeding health guidelines.
Contaminants detected in the California State University Fresno Water System include:
- Trihalomethanes: This group of chemicals is formed when chlorine, which is used to disinfect drinking water, reacts with organic matter in the water. Exposure to Trihalomethanes has been linked to an increased risk of cancer and reproductive problems.
- Haloacetic acids: Another group of chemicals that forms when chlorine reacts with organic matter in the water. Exposure to haloacetic acids has been linked to an increased risk of cancer and potential developmental problems in fetuses.
- Chlorate: This byproduct of chlorine disinfection can cause anemia and thyroid problems when exposed to high levels.
The California State University Fresno Water System must take steps to address these contaminants and ensure the water is safe for consumption. It is important for individuals who live on or near the campus to be aware of these contaminants and take necessary precautions to protect their health.
The California State Water Resources Control Board regulates and oversees the California State University Fresno Water System to ensure it meets the health and safety standards set by various health organizations. Students and faculty should stay informed about the water quality in the area and take steps to filter their water if necessary.